Coffee's Sulfur Deficiency (S) - Cibra Fertilizantes

Coffee’s Sulfur Deficiency (S)

It is a constituent of proteins and amino acids, is present in several metabolic functions, participates in the synthesis of chlorophyll and is important in the development of the root system.

Deficiency – It appears in the youngest leaves, with a very light green color tending to yellow, evolving to a generalized chlorosis throughout the plant, which can lose the leaves and the plant has its growth impaired.

Podemos te ajudar?

Escolha uma das opções:

Fale com a Cibele Acessar a CibraStore Solicitar Cotação Formulário de Contato Receba nossa Newsletter
Can we help you?

Choose one of the options:

Chat to Cibele Access CibraStore Contact Form Subscribe to our Newsletter